Gluten Free Breakfast Recipe Book Selling Like (gluten-free) Hotcakes
04/12/2013

47 Tasty Gluten-Free Breakfast Recipes (from the series “Fast, Easy and Delicious Gluten-Free Recipes”) has been receiving outstanding ratings and reviews from Amazon Kindle readers thus far.

Online PR News – 12-April-2013 – Vancouver – 47 Tasty Gluten-Free Breakfast Recipes (from the series “Fast, Easy and Delicious Gluten-Free Recipes”) has been receiving outstanding ratings and reviews from Amazon Kindle readers thus far. The author, Suzanne Leonard, has recently published her book onto the Amazon Kindle store, and is providing thousands of consumers all over the world with some of the most delicious and nutritious gluten-free breakfast recipes.

The book offers readers the chance to delve into a huge collection of fast and easy gluten free breakfast recipes. Within the book, readers instantly gain access to over 50 different kinds of breakfast recipes, all of which are completely gluten free.

“When my family first decided to go gluten-free, the hardest meal was breakfast, because we were used to eating toast, cereal and pancakes,” said Leonard. “So I decided to put together a series of gluten free recipe books and I started with gluten free breakfasts.”

Leonard was initially surprised at how many thousands of people have downloaded her digital e-book from Amazon.

The book comes at a time when more and more consumers are choosing to adopt a gluten-free diet to benefit from the many advantages associated with completely cutting out gluten from a daily diet. The problem with the gluten-free diet is that it’s hard to find recipes that can be both gluten-free and delicious, and that’s exactly what Leonard has achieved with her book.

One of her readers wrote a review as follows: “I love making healthy foods for my family and this book has a lot of great recipes. I’m a huge fan of coconut so I couldn’t resist making the gluten free coconut muffins listed in the book and they are wonderful! I also enjoyed the easy way it is written and comments from the author made it more interesting than just a collection of recipes,” said Lee Dobbins, an Amazon Verified Purchaser.

The book is currently available for instant download from Amazon for just $3.99. To learn more about Leonard’s gluten free recipe book, head over to: http://www.amazon.com/Gluten-Free-Breakfast-Recipes-Delicious-ebook/dp/B006V7F9NO

About Suzanne Leonard
Suzanne Leonard is a wife and mother of three young children. Her family follows a gluten free diet, and Suzanne has written a series of gluten free cookbooks to help other families do the same.

There have been many studies that have shown the health benefits of following a gluten free diet, including improved behavior in some children.

Suzanne works full time and pre-plans everything - from breakfast, to dinner, to her kids' school lunches - and it makes life a lot easier! When you have hundreds of gluten free recipe at your fingertips, you never have to stand in front of the fridge door, wondering, "What on earth can I eat?"

More information: http://www.amazon.com/Suzanne-Leonard/e/B006W1MDG0