While catering for the likes of Commanders-In-Chief and The King Of Pop, Mike Foley learned the importance of getting things right the first time. Learn more about San Luis Obispo’s newest event catering company.
Online PR News – 03-November-2012 – November 03, 2012, San Luis Obispo CA – San Luis Obispo, CA, For Immediate Release - While catering for the likes of Commanders-In-Chief and The King Of Pop, Mike Foley learned the importance of getting things right the first time. In the high-paced and connection-driven world of rock concert, movie production and A-list party catering, each event is an opportunity to build or destroy your reputation.
Now "Chef Mike", as he’s affectionately known at home on the Central Coast, is turning those talents towards ensuring the success of local wedding events.
"There’s just as much pressure catering a wedding as a celebrity because you only get one chance to bring everything together and serve your very best food," said Foley, owner of Chef’s Table Catering, a new San Luis Obispo catering company launched by the 30-year catering veteran.
Local Relationships Allow Top Quality Ingredients
Over the years, Foley has developed close relationships with the best local farmers, ranchers, and fishermen on the Central Coast. These relationships allow Chef’s Table Catering to consistently serve the freshest local produce, meat, and fish available, with a focus on serving organic and sustainable food.
"Catering is my passion, and I believe it’s important to find new ways to do old things in a more responsible way," Foley said. "BBQ is extremely popular in SLO County, so we’re always creating ways to make BBQ fresh, healthy and delicious."
About Chef’s Table Catering
Chef’s Table Catering provides San Luis Obispo catering services for weddings, major charity events and private and corporate barbecues.