Park Hyatt Masters of Food and Wine once again returns to Park Hyatt Saigon for its last affair in 2012.
Online PR News – 27-August-2012 – Ho Chi Minh City, Vietnam – Park Hyatt Masters of Food and Wine is an annual series of epicurean events held at Park Hyatt’s around the world. Park Hyatt Saigon showcases the diversity of regional textures and flavours found throughout Vietnam.
We proudly announce the final installment, a cooking class to be held on September 22, 2012 at 2:30 PM in the Western and Vietnamese restaurant, Square One, featuring “Hanoi – Flavours of the Rising Dragon”. Influenced by the many cultures that have occupied this capital city, Hanoi’s cuisine perfectly embraces them all in a unique fashion. Recognized as Vietnam’s national dish, ‘Pho’ is an invigorating noodle elixir that owes its popular fascination to the fresh herbs and spiced broth. This master class will teach you how to perfect the textures and flavors of this national dish.
Cooking class admission is VND 627,000 per person.
Prices are quoted in Vietnam Dong (VND) and subject to 5% service charge and 10% government tax.
For reservations and enquiries, please visit our Dining and Entertainment website, www.restaurants.parkhyattsaigon.com or call us at +84 8 3824 1234.
About Park Hyatt Saigon
Park Hyatt Saigon, a 244-room hotel, is a central landmark in Ho Chi Minh City, located within walking distance to the business district and various cultural and historical sites. It features French colonial inspired rooms; a pillar-less ballroom with a drive-in vehicular access; two award-winning restaurants – Opera, serving Italian cuisine and Square One, serving Vietnamese seafood and Western steak. The hotel is also host to 2 Lam Son, the contemporary bar known for its stylish ambience and signature cocktails, and Xuan Spa, the tranquil retreat set amidst a tropical garden and an outdoor pool. Reservations for Park Hyatt Saigon may be made by calling +84 8 3824 1234 or visiting www.parkhyattsaigon.com.
About Park Hyatt
Intimate and residential in style, Park Hyatt hotels promise gracious service on a personal scale. Located in many of the world’s premier destinations, each Park Hyatt combines elegance with distinctive regional character. Park Hyatt hotels feature sophisticated interiors, meeting and special event spaces for small groups and social occasions, critically acclaimed art programs, and signature restaurants featuring award-winning chefs. For more information and reservations, visit www.parkhyatt.com.