The much awaited Amritsari food festival starts from January 15 and will continue till January 24, 2010 for lunch and Dinner at Paatra, Jaypee Vasant Continental, New Delhi
Online PR News – 12-January-2010 – – Master Chefs Bakshish Singh and Sucha Singh from Amritsar brings you the mouth watering specialities, these legends from the rustic bylanes of Amritsar are ready to take your taste buds for an unbelievable ride.
Dig into mouthwatering delicacies such as Machchi Pudina Tikka, Magaz Masala, Tawa Meat and vegetarian exotica like Aloo Launji, Sarson da Saag, Vadiyan Matar, Stuffed Kulchas et al., and wash it down with creamy Kesar Lassi. This traditional Punjabi fare has been created by the use of special ingredients with variations in cooking techniques.
At Paatra, you will be delighted by the authenticity of the cuisine. What’s more, you can also watch your food being prepared in the interactive vegetarian live kitchen.
Venue: Paatra, Jaypee Vasant Continental
Time: Lunch and Dinner
Date: 15th January to 24th January'10
Reservations: 011- 26148800 extn 2040