CHAMPION CHEFS CHRIS TORGIS AND JOEL GRAY RECLAIM THEIR CROWN AT 2017 OCEAN WISE CHOWDER CHOWDOWN
11/17/2017

Bruce Wine Bar (Thornbury ON) Chefs Torgis & Gray double down to win second in a row as Ontario Champions in 2017 Ocean Wise Chowder Chowdown in Toronto

Online PR News – 17-November-2017 – Toronto / ON – CHAMPION CHEFS CHRIS TORGIS AND JOEL GRAY OF BRUCE WINE BAR RETURN TO RECLAIM THEIR CROWN AT THE 2017 OCEAN WISE CHOWDER CHOWDOWN

Toronto, ON – Top awarded Chefs Chris Torgis and Joel Gray from the Bruce Wine Bar in Thornbury ON, returned and doubled down on their 2016 crowns to take home the 2017 Ocean Wise Chowder Chowdown Ontario championship once again.

Repeating their 2016 performance, the dynamic duo wielded their ladle’s amongst Ontario’s top chefs at the Ocean Wise Chowder Chowdown, Tuesday, November 14th, 2017 to best the best of the 14 restaurants entered in the annual battle at Toronto’s Historic Distillery District.

Chefs Torgis and Gray entered the event with an unforgettable presentation of their famous “National Seafood Chowder” featuring premium Ontario shrimp sustainably raised in clean water by Canada’s leading land-based vertical aquafarm leaders Planet Shrimp.

Planet Shrimp, an Ocean Wise partner and Canada’s premier land-based vertical aquafarm shrimp producer delivers sustainable, organically raised in clean water, farm-to-table concept, fresh and freshly frozen shrimp. Supplying premium shrimps to esteemed chefs, quality caterers and prestige hospitality facilities, Planet Shrimp’s delicious, healthful fresh taste and rich texture has placed its delectable shrimp centre-of-the-plate for top chefs, culinary-savvy media and foodies in Toronto and surrounding area.

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For more information on Planet Shrimp contact;
kevin.bird@planetshrimp.com
M: (647) 988-9446